to prepare approx. 1-2 Idlis (30 gm)
to prepare approx. 3-4 pieces (24 gm)
100 KCal per serving
88 KCal per serving
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Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 0.75 gm | 1.88% |
Total Carbohydrate | 19.5 gm | 6.66% |
Total Sugars | 0 gm | |
Protein | 3.9 gm | 5.74% |
AVOID TOO MUCH | ||
Sodium, Na | 210 mg | 9.13% |
GET ENOUGH |
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1.06 gm | 2.65% |
Total Carbohydrate | 15.84 gm | 5.41% |
Total Sugars | 4.56 gm | 18.24% |
Protein | 3.84 gm | 5.65% |
AVOID TOO MUCH | ||
Saturated fat | 0 gm | |
Trans fat | 0 gm | |
Cholesterol | 0 mg | |
Sodium, Na | 480 mg | 20.87% |
Added Sugar | 4.56 gm | |
GET ENOUGH |