1 soup bowl (150 ml)
to prepare 1 bowl of soup (150 ml) (15 gm)
55 KCal per serving
50 KCal per serving
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Tomato(33%), POTATO, Maize starch, Potato Starch, Glucose syrup, Onion(1.1%), Sugar, Edible Vegetable Oil, Basil(0.6%), Yeast Extract(BARLEY), Flavour enhancers(E621, E635), Emulsifier(E472d), Stabilizer(E340), E270, Flavouring, Antioxidant(E304, E307a), Colour(E100(i))
Corn Starch, Maltodextrin, Salt, Dehydrated Vegetables(12%)(Onion, Cabbage, Carrot, Garlic), Sugar, Potato Starch, Soyabean Sauce Powder(SOYABEAN, Wheat, Salt), Flavour enhancers(E627, E631), Spices(1.2%)(Chilli, Pepper), Onion Powder(1%), Garlic Powder(1%), SUNFLOWER OIL, Natural Colour(E150d), Anticaking agent(E551), Acidifying agent(E260)
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1.08 gm | 2.7% |
Total Carbohydrate | 10.14 gm | 3.46% |
Total Sugars | 4.02 gm | 16.08% |
Protein | 0.96 gm | 1.41% |
AVOID TOO MUCH | ||
Saturated fat | 0.78 gm | 5.57% |
Sodium, Na | 354 mg | 15.39% |
GET ENOUGH | ||
Dietary fiber | 0.66 gm | 2.64% |
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 0 gm | |
Total Carbohydrate | 11 gm | 3.75% |
Total Sugars | 6 gm | 24% |
Protein | 1 gm | 1.47% |
AVOID TOO MUCH | ||
Saturated fat | 0 gm | |
Trans fat | 0 gm | |
Cholesterol | 0 mg | |
Sodium, Na | 1180 mg | 51.3% |
GET ENOUGH | ||
Dietary fiber | 1 gm | 4% |