1-2 nos (24 gm)
2-3 nos (24 gm)
112 KCal per serving
122 KCal per serving
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Wheat Flour(50%), Sugar(20%), Edible Vegetable Oil, Hydrogenated Vegetable oil(Palm oil(9%)), Milk solids(1.5%), Leavening Agents(E503(ii), E500(ii)), Liquid Glucose, Iodised Salt, Emulsifier(E322(i), E471, E481(i)), Acidity regulator(E330), Dough Conditioner(E223), Antioxidant(E319), Synthetic Food colour(E102, E124), Artificial flavouring substances(ORANGE)
Refined Wheat Flour, Sugar, BUTTER(15%), Edible Vegetable Fat, Milk solids(4%), Liquid Glucose, Leavening Agents(E503(ii), E500(ii)), Emulsifier(E322(i), from Soya), Salt, Natural flavoring substance
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 3.2 gm | 8% |
Total Carbohydrate | 18.4 gm | 6.28% |
Total Sugars | 7.2 gm | 28.8% |
Protein | 1.6 gm | 2.35% |
AVOID TOO MUCH | ||
Saturated fat | 1.6 gm | 11.43% |
Trans fat | 0 gm | |
Cholesterol | 0 mg | |
Sodium, Na | 28 mg | 1.22% |
GET ENOUGH | ||
Dietary fiber | 0 gm |
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 5.81 gm | 14.53% |
Total Carbohydrate | 15.7 gm | 5.36% |
Total Sugars | 6.05 gm | 24.2% |
Protein | 1.78 gm | 2.62% |
AVOID TOO MUCH | ||
Saturated fat | 3.7 gm | 26.43% |
Trans fat | 0 gm | |
Cholesterol | 3.6 mg | 1.2% |
Sodium, Na | 40.8 mg | 1.77% |
GET ENOUGH | ||
Monounsaturated fat | 1.56 gm | 13% |
Polyunsaturated fat | 0.31 gm | 2.21% |