Avanti Despande is a consultant nutritionist, certified nutrigenomic counsellor, and an author who practices in Pune. She has a versatile experience in the field of food technology and nutrition since last 10 years. She handle corporate nutrition intervention programs in corporate, nutrition counselling for marathon runners, specialist in developing health recipes and also conduct workshops for the same
Avanti has played varied role in the food industry right from floor supervisor to R&D officer to Lab manager as well as a General Manager in a health cafe where along with managing the restaurant she also designed the menu and developed nutritious dishes. Avanti, with her passion for experimenting with various cuisines to suit global tastes, is able to help her clients get variety in the diet plans which are nutritionally sound.